Knowledge

Decarbonization of food production

Senior Consultant and ESG Team Leader
Marcin Milczarski
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Senior Consultant and ESG Team Leader
20
.
10
.
2022

On 27 October 2022, the 2nd Basic Production Congress will take place in Warsaw, during which VIVERNO representatives will give two lectures as part of the “Energy for the Village” session.

The need to calculate the carbon footprint and decarbonization are some of the challenges facing the agricultural and food industry today. How to meet these challenges in an era of drastically increasing costs of doing business? Why is it so important for agricultural production? On October 27, 2022, the participants of the 2nd Congress of Basic Production will find out the answers to these questions, who will take part in lectures given by VIVERNO experts — a partner of the conference.

We also invite you to registering to the 2nd Congress of Basic Production and listening to speeches:

  • Jakub Włodarczyk, Director of Business Development at VIVERNO, entitled “Decarbonisation of production and reduction of costs” (10:05 — 10:30),
  • Michał Gadkowski, Director of Technology at VIVERNO, entitled “Carbon footprint — what does it matter for food producers?” (hours 11:10 — 11:30),

which will take place during the thematic session “Energy for the countryside”.

Participation in the event organized by the National Association of Fruit and Vegetable Producers Groups, the Federation of Industry Associations of Agricultural Producers and EWA-BIS Sp. z o.o is complimentary.

Our services for the development of decarbonisation strategies

We will create a decarbonization strategy for your company based on reliable data. We will combine the systematic reduction of the carbon footprint with the development of the company and indicate practical tools to implement the reduction.

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